Monkey

I made another attempt at a FBCT (Frozen Buttercream Transfer) with the monkey for this first birthday cake. It turned out better than my previous attempts, but still isn't completely up to my expectations. I can't figure out how to make it look smooth. I guess this may be a technique that I need to keep practicing. The cake itself is chocolate fudge, with chocolate pudding filling. The frosting is all buttercream. The monkey is a FBCT and the rest of the decorations I freehanded.